Head Chef - İzmir, İzmir
2 hafta önce
Job summary
Lead all kitchen operations in line with Swissötel quality, hygiene, and food safety standards.
Responsibilities
- Ensure excellence in meat preparation, cooking techniques, portion control, and presentation
- Maintain strict compliance with HACCP,
İş tanımı
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Tüm üst düzey pozisyonlara erişin ve hayalinizdeki işe kavuşun.
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